Discussion about this post

User's avatar
Jonah Dunch's avatar

You might be interested in this essay by Claire Kirwin, "Value Realism and Idiosyncracy", in which she argues that even matters such as chocolate vs. vanilla are matters of objective value: https://books.google.ca/books?hl=en&lr=&id=MHbJEAAAQBAJ&oi=fnd&pg=PA24&ots=Y26lZmOuHY&sig=fwG3uX0iRcofIZjHQ2cA3rw1cFc&redir_esc=y#v=onepage&q&f=false

On Kirwin's account, idiosyncracy of taste arises from idiosyncracy of value expertise. The chocolate lover possesses expertise in the value of chocolate that the vanilla lover lacks (and the same goes for artforms, genres, and specific works that are valuable but not universally beloved). If that's right, then the difference between the disagreements of idiosyncratic taste and disagreements in aesthetic judgement might be a difference in the degree of public access to the relevant aesthetic reasons (rather than, say, a difference in kind based on whether there is objective aesthetic value at issue).

Expand full comment
Emily Sun's avatar

Literati! So excited. (As cruel and unusual as it is to make writers talk.)

Expand full comment
4 more comments...

No posts